Discover the Debbie Meyer Green Bag
Most of us are attempting to live healthier these days. We try our best to practice an exercise regimen, get sleep, and eat an adequate amount of vegetables and fruit on a daily basis. However frustration can mount when stocking up on fresh produce only have it turn brown and wilted within days.
A good way to keep your produce fresh for a longer period is to store it in Debbie Meyers Green Bags. These bags can maintain the life of your fresh produce for weeks longer than you ever though possible. The bags slow down the ripening of produce and result in fresher fruit and vegetables. By slowing this ripening process, valuable vitamins can be preserved, meaning that you get more of a health benefit from your meals.
Lettuce and cabbage, which tend to wilt within a week under normal circumstances, can stay green, crisp, and fresh for weeks when stored in Debbie Meyers Green Bags. Apples stay crisp, bananas stay yellow, and celery stays crunchy for much longer than they would in regular supermarket produce bags. Even cut flowers can enjoy prolonged freshness in the bags.
Debbie Meyers Green Bags can also help to cut down on landfill waste. Unlike the plastic bags you find in supermarket produce departments, Green Bags can be rinsed and reused several times. Imagine how many single-use plastic bags you can keep from circulation each year - substitute and carry instead a couple Green Bags with you to the market and use them instead of plastic bags.
With food prices constantly rising, it's easy to get fed up with the expense of healthy organic foods. When your veggies and fruits stay fresh until you're ready to use them, you'll get rid of less food because of premature spoilage and possibly reduce your grocery bill.
Although Green Bags feel like plastic, they are actually made from a special form of a natural mineral. These bags are designed to to absorb the ethylene gases given off by produce which contribute to ripening and spoilage. The special bag material is also made to cause a reduction of moisture and the appearance of mold and bacteria on food. They perform consistently well, whether kept on the counter or in the fridge. Even cut fruit experiences a significantly lengthier life when wrapped in Debbie Meyers Green Bags.
Beyond the indisputable benefits of reducing landfill waste and keeping produce fresh for longer, these fantastic bags can also cut down on the clutter in your refrigerator. Debbie Meyer Green Bags take up much less space than Tupperware and its clones and can be stored right in the fruit drawer and vegetable crisper. Keep a stack in your vehicle or purse and always have them ready for market trips. It will take little time, you'll notice that you are throwing out fewer spoiled items and enjoying lower grocery bills.
For more information about these great green bags which are good for your fruits, veggies and helping the environment, visit ProHealth News to get more information.
Published September 18th, 2007