We’ve had a great time on Saturday coloring a bunch of Easter Eggs. I usually keep them in the fridge and we end up eating them for the next few days. Here are some of the things we like to do with hard boiled eggs.

• Put them on Salads
• Make Egg Salad and serve it on bread, tortillas or bagels
• Make Potato Salad and add them
• Add them to wraps and sandwiches
• Serve them with a little mayo on a biscuit for breaksfast
• Just by themselves with a little salt on them for a snack
• Make deviled eggs

I’m sure there are more, but that’s about all I can think of right now

How about you? What do you make with those hard boiled Easter eggs?

This entry was posted on Monday, March 24th, 2008 at 7:00 pm and is filed under Cooking Tips. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.