It’s summertime, so if you haven’t gotten yourself one of those nifty ice cream makers yet, it’s time!  And this is a perfectly refreshing and simple recipe to start with.  Don’t even bother with bowls… everybody just grab a spoon and dig in!

4 C whipping cream
1 (14 oz.) can sweetened condensed milk
1 (12 oz.) can frozen lemonade concentrate, thawed
5 drops yellow food coloring (optional, more or less to your liking)

Place the whipping cream into a medium size bowl.
Add the milk and lemonade to the bowl.
Place the food coloring into the mixture.
Blend until all the ingredients are incorporated together well.
Pour the mixture into a 5 qt. freezer canister of the ice cream maker.
Freeze according to the directions on the ice cream maker.
Ripen for about 4 hours.

This recipe works for a 4 or 5 qt. canister.

This entry was posted on Tuesday, July 7th, 2009 at 6:05 am and is filed under Recipe Of The Day. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.