This scary punch is a lot of fun at a Halloween party.  You can use any kind of fruit punch you like, but I like the creepiness of the green punch with the red colored sherbet.  Goes nicely with the spiders I think!  You can substitute any lemon-lime soda for the ginger ale if you prefer.

gummy spiders, enough for each ice cube spot in tray
1 vinyl food-safe glove
1 gallon green fruit punch, chilled
2 (1 liter bottles) ginger ale
1 qt raspberry sherbet

Fill an ice cube tray (or several) 2/3 full of water.
Add a gummy spider to each ice cube tray.
Place in the freezer until completely frozen, probably overnight.
Fill the vinyl glove with water and tie the end closed.
Place in freezer until solid, probably overnight.
Pour the fruit punch into a large punch bowl.
Pour in the ginger ale and stir briefly.
Add the raspberry sherbet.
Place the frozen spider cubes into the punch.
Lay the frozen hand in the middle.

This entry was posted on Tuesday, October 6th, 2009 at 10:18 am and is filed under Recipe Of The Day. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.