Brown Rice and Veggie Medley
It’s nice to have some simple kid-friendly dishes that you can put together easily and without having to run out to the grocery store. I normally keep some frozen peas and carrots on hand, as well as rice, so this is a natural combination for our family.
3 C. cooked brown rice
1 teaspoon minced onions
1 (6 oz) bag of frozen peas
1 (6 oz) bag of frozen sliced carrots
2 Tablespoons fresh parsley
2 Tablespoons butter or margarine
Cook brown rice (according to directions on package.) Combine rice, peas, carrots, parsley, and butter in saucepan and mix well. Heat mixture through slowly until warm. (Serves 6)